Green Beans w/Cranberries, Blue Cheese, and Walnuts
Makes 4 servings
Prep 10 min, Cook 10 min
|
3/4 cup |
chicken broth |
|
1/4 tsp |
salt |
|
1/4 tsp |
freshly ground pepper |
|
1 pkg. |
16 oz. package frozen whole green beans |
|
4 oz. |
blue cheese, crumbled |
|
1/2 cup |
sweetened dried cranberries |
|
1 cup |
walnuts, toasted |
Bring first three ingredients to a boil in a large skillet over medium heat;
add green beans, and cook 5 to 7 minutes or to desired degree of tenderness.
Spoon green beans into a serving dish. Sprinkle evenly with blue cheese, walnuts,
and cranberries; serve immediately.